Choose from our menu with a range of locally sourced, freshly prepared dishes or from our ‘Seasonal Specials Board’ with homemade desserts;
Monday to Wednesday 5pm until 8.30pm.
Thursday 12pm – 2pm & 5pm until 8.30pm.
Friday & Saturday 12pm until 9pm.
Sunday 12 noon until 8.30pm with roast meat dishes served until 5pm – Fresh Fish, Vegetarian and Vegan options are always available.
Relax in our lounges from 11am and bar with draught beers and cider from local brewery Lacons, or select from our competitively priced wine list.